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Green Apple Vinegar

Green Apple Vinegar

Product Details:

  • Product Type Herbal Product
  • Ingredients Herbal Extract
  • Form Other
  • Shelf Life 2 Years
  • Storage Instructions Shake well before use. Store in cool and dry place. Keep away from direct Sun light. Consume within 1 month from the opening of the lid.
  • Supply Ability : 50000 Liter Per Month
40.00 - 120.00 INR/Liter
X

Price And Quantity

  • 40.00 - 120.00 INR/Liter
  • 500 Liter

Product Specifications

  • Shake well before use. Store in cool and dry place. Keep away from direct Sun light. Consume within 1 month from the opening of the lid.
  • 2 Years
  • Other
  • Herbal Extract
  • Herbal Product

Trade Information

  • JAIPUR
  • Cash Advance (CA), Cash in Advance (CID)
  • 50000 Liter Per Month
  • 1 Week
  • Yes
  • Sample costs shipping and taxes has to be paid by the buyer
  • 250 ML OR 500 ML & 1000 ML
  • All India
  • ORGANIC, FSSA, ISO, MSME, GMP

Product Description

Green Apple Vinegar 

ACI  Vinegar has been used in cooking for thousands of years. The acidic nature of vinegar lends a sour or tart flavor to foods, which is desirable when balancing flavors. Vinegar is often used to balance creamy or fatty flavors as with mayonnaise and other salad dressings. The tartness helps brighten the flavors and prevents dishes from tasting or feeling too heavy.

In addition to its flavor qualities, vinegar is used in a number of chemical reactions that take place during cooking and baking. Because of its low pH, vinegar is often used to activate the leavening power of baking soda. When baking soda is combined with an acid, it produces gas, which, when trapped within dough or batter, creates a light, fluffy texture. Vinegar is often added to marinades not only for its flavor but also because the acid helps to tenderize the meat by breaking down its fibers.

Health Benefits of Vinegar

1) Vinegar Contains Antioxidant.

2) Vinegar Helps Control Blood Glucose Levels.

3) Vinegar Helps with Weight Loss.

4) Vinegar May Be Effective in Treating High Cholesterol.

5) Vinegar Inhibits Tumor Growth and May Prevent Cancer.

6) Vinegar May Help Promote Heart Health.

7) Vinegar Is Antimicrobial and Prevents Infections.

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